


GLENWOOD — As Glenwood goes,
so go Steve and Paul Roth.
And vice-versa.
The Roth brothers — both
1970s graduates of Thurston High School — have had their wagon hitched to
Glenwood’s yoke since at least 1994, when they opened Camp Putt miniature
golf course.
Five years later, when the
corporate owner of an adjacent Pietro’s Pizza business decided to close the
restaurant, the Roths expanded their investment in the area. They converted
the Pietro’s property — a longtime family holding — to their own Roaring
Rapids Pizza brand.
“We had the property
available and we were looking for a place to put the (miniature golf)
course,” Steve Roth says. “It came down to Glenwood, and sure it’s a little
rough around the edges but it’s right in the middle of the metropolitan
area. We thought the location would really work for that kind of business.”
At Roaring Rapids, the Roths’
family-friendly recipe includes a mix of limited arcade games and a
77-year-old carousel, along with close proximity to their 36-hole Camp Putt
layout.
The prime riverfront setting
has helped to make the Roths’ venture appealing to those with more relaxing
pursuits in mind.
“Sitting out on the deck at
a table overlooking the river, with a good pizza and a pitcher of beer,
that’s a pretty nice combination,” says Dan Egan, executive director of the
Springfield Chamber of Commerce and a frequent Roaring Rapids customer.
The Roths didn’t so much
choose their location, as it chose them.
Their grandparents, Norman
and Marjorie Kolln, founded Pietro’s Pizza with a Longview, Wash.,
restaurant in the late 1950s, and followed it in 1961 with the Glenwood
Pietro’s.
Pietro’s had grown to seven
locations by the time the Kollns sold their business in the 1970s to
Campbell’s Soup Co., which parlayed it into a 50-store chain before selling
it to an investment group 10 years later. That company declared bankruptcy
in the early 1990s and sold 26 of the Pietro’s locations — including the
Glenwood restaurant — to Chicago Pizza Northwest.
But when Chicago Pizza was
unable to come to terms on a new lease agreement with the Roth family in
1999, the Glenwood Pietro’s was closed.
It was reopened by the Roths
as Roaring Rapids a year later, following a top-to-bottom makeover featuring
Western lodge decor.
“It took us a year,” Roth
says. “We even had to dig out the concrete floor, and re-lay some of the
pipes. But we were convinced it would be a good investment, and thought
Glenwood would be a good place for it.”
When the Roths’ grandparents
sold the Pietro’s chain 30 years ago, research by Campbell’s Soup Co.,
indicated that the Glenwood restaurant was one of the busiest pizza
locations in the country, Steve Roth says.
And it continues to be both
popular and profitable.
“We have just a wonderful
spot along the river that you can’t really duplicate,” Roth says. “That’s a
really big draw, especially during the summer.”
The Roths have turned over
day-to-day management of Roaring Rapids to operating partner Garry Weber,
but have continued to be active in business and civic circles. Steve Roth
has served on the Glenwood Urban Renewal Advisory Committee, is involved in
planning for an eventual reconstruction of Franklin Boulevard and is this
year’s president of the Springfield Chamber of Commerce.
The brothers were jointly
named businessmen of the year for 2007 by the business group.
“They’re not going to be the
kind of guys who bring in $320 million (in investments) — an Apex kind of
thing,” says Egan at the Chamber, referring to Portland’s Apex Investment
Group, which cited unfavorable market conditions in dropping its plans last
month for an extensive mixed-use development in Glenwood. “But (the Roths)
have worked hard with the city of Springfield, and they want to be part of
that area.
“You look at the Roth
brothers, and certainly they want to do well in business,” Egan says. “But
they have a bigger vision, or a longer vision, that is kind of
community-based.”
Steve Roth says he and his
brother intend to remain involved with Glenwood, both as business owners and
participants in the planning process.
They own a total of eight
acres at the site of their two businesses and plan on continuing to operate
Roaring Rapids, at least. While they’d like to keep the miniature golf
course in operation, they’re also open to the idea of devoting some or all
of their property — other than the restaurant — to Glenwood’s redevelopment.
“Paul and I are both very
excited about what the future is going to hold for Glenwood, and we’re
hoping we can be a part of it,” Roth says.
BEST PUTT-PUTT GOLF
Glenwood: Augusta of local mini-golf
First, it ain't golf if it's indoors. Doesn't
matter if it's regular golf or putt-putt golf.
Second, if there isn't a water hazard - or 37 of
them - it's not golf.
So although Putters on Highway 99, Glow Golf
at Springfield's Gateway Mall and Sand Dunes Frontier south of
Florence are fine establishments - and the Willamettans, those
perennially naked folks, also reportedly have a place to putt their
balls - Team Best of ... gives its putt-putt nod to Camp Putt in the
downtown metropolis known as Glenwood.
Also, we prefer the term "putt-putt" over
"miniature." This isn't a game played only by small people, you
know. Not that it's just for old-timers, who seem to "putt-putt"
wherever they go. We just think things named twice are doubly nice.
We like our putt-putt courses with two sets of
18-hole courses. Camp Putt has Nature's Challenge and Cascade
Springs.
For either course, you're greeted by a sign
that tells you that for your own safety and security, "play is
monitored by camera."
All this means to us is that, although the
camera doesn't exactly love us (we are print journalists, after
all), it's sort of like making the big time, because we're being
filmed, just like the pros. In fact. as he teed off on one hole, one
Team Best of ... member could have sworn he heard "You da man!"
coming from the peanut gallery in the parking lot that leads back to
the riverside Roaring Rapids Pizza Company.
Whatever, you, too, can be "da man" or "da
woman" by pulling out your best putter (or one of the black or
green or yellow or blue ones in the Camp Putt pro shop) and
playing holes with names such as "Richochet Rock," "Pond O'Peril,"
"Gopher It!" and "Dam Beaver!"
Camp Putt's holes are beautifully
landscaped, and those waterfalls add a nice touch. However, we
could have used a windmill. That's our only complaint.
Miniature, er, putt-putt golf needs not only to be played
outdoors, but to be played through the rotating vanes of a
windmill.
Must be the Dutch in us.
If you can't have a windmill, though, you
can have an "Earthquake!" at Camp Putt. That's the name of the
sixth hole on the Nature's Challenge course, a stretch of green
turf separated by deep crevasses you do not want to find your
dimpled ball in - as did a certain Team Best of ... photographer
(check the photo credit here). Still, it was his favorite hole,
even if the favorite of the Team Best of ... was Triple Trouble,
the only par 4 on the Nature's Challenge course. On it, you have
to choose between three holes to hit your tee shot into, your
ball then flying down a tube that spits it out somewhere else,
into the second tier, or third one, where the one the hole is.
You'd be wise to choose the latter, gopher.